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Field Guide is a new exhibit at Intersect Arts Center that explores the ways in which we compile and exchange knowledge. 30 artists from all over the United States share insights and introductions, a “field guide” for living, transfiguring the unrecognized to the seen, the foreign to the known.
On February 13th, you are invited to the Dovetail reception, featuring the culinary creations of Chef William Pauley inspired by the works featured in Field Guide. Purchase your tickets here.
Field Guide is on display at Intersect’s gallery from February 6th through June 29th and open to the public during the regular gallery hours of Tuesday through Saturday from noon to 6pm.